Restaurants and bars

Cooking worth the trip on its own

One room for a long dinner, one for a fast one, and one that is open when nothing else is.

Modern American · $$$$

Adams

Great Lakes fish, Michigan produce, and a tasting menu on Friday and Saturday.

Jazz & supper · $$$

A hundred and forty seats, two sets a night, and a kitchen that runs until one.

Deli & coffee · $

Corned beef, rye from a bakery four blocks away, and coffee for the morning rush.

Rooftop · $$$

Nineteen floors up beside the pool, with the skyline on three sides.

Beer hall · $$

Long tables, forty Michigan taps, and a coney dog that starts arguments.

Practical

Every kitchen keeps an allergen matrix at the pass and every menu is available in large print. Tell whoever seats you and they will tell the kitchen.

Welcome everywhere except the gaming floor and the bars after 8 PM. There is a proper children's menu rather than three fried things.

Full vegetarian and vegan options at every venue, not a single substitution, and gluten-free bread made rather than bought in.

There is no dress code anywhere. We ask for smart dress in one room late in the evening and we ask it kindly.